Thursday, March 10, 2011

dinner on the fly...

i just made the best dinner...

 i started with evo, onions, garlic and chili flake...

i added some habanero peppers...


and two cans of san marzano tomatoes...
one diced and one i pureed...



salt
fresh oregano
and ground turkey
(browned)

served over 
fresh fetticinni

Y.U.M!!!






photos taken with iphone 4



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